Our Menu
Our Menu
Anti Pasti
*Burrata curd stuffed fresh mozarella with roasted peppers & crispy prosciutto 12
Baked Clams Oreganata seasoned breadcrumbs & lemon-white wine sauce 12
Crabcake spicy remoulade & pickled fennel 14
Vegetable stuffed Portobello served on a bed of tomato basil 12
*Vedure marinated artichokes, eggplant caponata,
roasted peppers & assorted olives 12
*Salumi & Formaggio dried suprasata, salmai & bresola
with provolone & regianno 12
Fresh Ricotta with truffle honey & ground pistachio served with crostini 12
Calamari Fritti marinara & lemon 13
Lobster Flatbread fresh mozzarella, tomato-basil sauce & pulled lobster meat 16
Soup of the Day 6
Crudo
The Raw Bar - Select Oysters & Clams on the half shell,
Gulf Shrimp & Lump Crab Cocktail 32
2pc Jumbo Shrimp & Jumbo Lump Cocktail 16 • 4pc Shrimp Cocktail 12
Raw Clams - 6pc 9 12pc 16 • Raw Oysters - 6pc 12 12pc 22
All raw Seafod freshly shucked to order, please be patient!
Insalata
Add grilled or blackened chicken $4 Salmon or Shrimp $6
*Seafood Salad calamari, scungili, baby shrimp,
bay scallops in a lemon vinaigrette 16
*String Beans with Gorgonzola & Almonds balsamic vinaigrette 12
*Roasted Beet, Mango, Feta, Pistachios & Shaved Fennel sherry vinagrette 12
Crackling Calamari baby bok choy, radicchio, cashews
& fried noodles in a citrus dressing 13
Caesar romaine hearts tossed in house made dressing with croutons & parmesan 8
*House mixed greens, tomato, olive, cucumber, onion & balsamic vinaigrette 8
Pasta
Whole Wheat & Gluten Free Pasta Available
Penne ala Vodka plum tomatoes, pancetta & fresh basil in a vodka cream sauce 16
Lobster & Shrimp Fra Diavlo over black linguine 28
Lasagna Cannaloni ground beef, veal & pork, ricotta & fresh mozzarella
rolled in a fresh crepe with tomoto-basil & bechamél 18
Fussili Bolognese traditional meat sauce finished with a touch of cream & basil 21
Spaghettini Angelina gulf shrimp, plum tomatoes & spinach
in a roasted garlic-seafood broth 21
Orrechiette Tuscana crumbled housemade Italian sausage, broccoli rabe,
cannellini beans roasted garlic & extra virgin olive oil 17
Pollo
Scarpariello sweet Italian sausage, hot and/or sweet peppers
& sliced potatoes in a garlic lemon, white wine sauce 20
*Brick Chicken half boneless organic chicken marinated in fresh herbs,
roasted under a brick served with mashed potatoes
& broccoli rabe finished in pan drippings 20
Pietro mushrooms, artichoke hearts & sun dried tomatoes
in a garlic-white wine sauce served with mashed potatoes 20
Parmesan breaded chicken breast topped with tomato-basil sauce
& fresh mozzarella served with linguine 18
Milanese breaded breast topped with arugula, shaved fennel, tomato,
cucumber, onion, olive, pecorino & aged balsamic 18
Please No Substitutions
Automatic Gratuity of 20% added to parties of 8 or more
*If you have any food allergies please speak to your Server, Manager or Chef before ordering
All * items are Gluten Free
Carne
*Pork Osso Buco served over parmesan risotto, mirepoix
& finished in a Borolo demi 24
Breaded Veal Valdostano stuffed with fresh mozzarella & prosciutto served
with mashed & spinach finished in a marsala wine sauce & mushrooms 23
Grilled Pork Chop stuffed with sausage, sun dried tomatoes & broccoli rabe,
served with mashed potatoes & sautéed spinach,
finished with a roasted shallot sauce 23
*NY Strip Steak roasted red potatoes, portobello mushrooms & bordelaise sauce 30
*Braised Short Ribs Pizzaiola stewed peppers, onions & mushrooms over gorgonzola polenta 24
Frutti di Mare
Crabmeat Stuffed Sole over spinach cous cous in a sherry tomato cream sauce 26
*Grilled Tuna over beluga lentil salad & spicy sun dried tomato marmalata 26
Pan Roasted Pompano over sautéed broccoli rabe & cannelli beans,
extra virgin olive oil & roasted garlic 25
*Roasted Salmon with eggplant caponata over vegetable risotto 24
*Pan Seared Scallops over caramelized garlic, onion & pancetta risotto 25
Seafood Pescatore gulf shrimp, sweet bay scallops, calamari, little neck clams
& PEI mussels in a marachiara sauce over linguine 26
Tilapia Francese egg battered, shallots, lemon, white wine, butter sauce
served with mashed potatoes & sautéed spinach 22
*Cioppino salmon, sole, scallops, shrimp, mussels & clams
in a tomato-saffron broth with potatoes 26
Bambini 10
Spaghetti & Mini Meatballs
Chicken Parmesan & Penne
Chicken Fingers & Fries
Ravioli Marinara
Includes ice cream
Contorni 6
Vegetable Risotto
Parmesan Risotto
Pancetta Risotto
Sautéed Spinach
Mixed Vegetables
Broccoli Rabe market price
Creamy Gorgonzola Polenta
Mashed Potatoes
Linguine
Penne
Spaghettini
Rigatoni
Lunch
Lunch items available 11:30am-3pm
Sirloin Burger 10oz ground beef served on a roll with lettuce, tomato & onion 12
Grilled Chicken with Broccoli Rabe fresh mozzarella on a wedge 14
Lobster & Shrimp Roll mayo & celery with sliced cucumber on a potato roll 16
Oven Roasted Vegetables with herb ricotta on a whole wheat wrapper 12
Crabcake Sandwich pickled fennel & spicy remoulade on a potato roll 16
Chicken Parmesan on a wedge 10
Spa Tuna Salad apple & dried cranberry, low fat mayo, lettuce, tomato,
onion on a whole wheat wrapper 12
Greek Chopped Salad mixed lettuce, tomato, onion, cucumber, olives,
feta, pepperoncini, with Greek vinaigrette 10
Salmon Nicose chilled salmon, potato, haricot vert, hard boiled egg,
tomatoes over field greens with sherry vinaigrette 15
All sandwiches served with Fries. Side salad available for additional $2